Quality & process
How each lot is prepared
A fixed sequence from sourcing to packing. Every step is applied to every lot, and the specification is checked against your order before dispatch.
Process
01
Sourcing
Raw chilli sourced from growing regions in and around Tamil Nadu.
02
Machine cleaning
Mechanical cleaning to remove dust, grit and loose matter.
03
Colour sorting
Optical colour sorting to remove off-colour and damaged pods.
04
Metal detection
Metal detection pass before packing.
05
Moisture testing
Moisture checked and held below 12% per lot.
06
Quality inspection
Specification checked against the order before dispatch.
07
Hygienic packing
Packed in the agreed format under hygienic conditions.
01
Sourcing
Raw chilli sourced from growing regions in and around Tamil Nadu.
02
Machine cleaning
Mechanical cleaning to remove dust, grit and loose matter.
03
Colour sorting
Optical colour sorting to remove off-colour and damaged pods.
04
Metal detection
Metal detection pass before packing.
05
Moisture testing
Moisture checked and held below 12% per lot.
06
Quality inspection
Specification checked against the order before dispatch.
07
Hygienic packing
Packed in the agreed format under hygienic conditions.
What we verify
Checked, not claimed
The figures we quote are the figures we test against. Lot-level results can be shared with your order.
- Moisture
- ≤ 12%checked per lot
- Foreign matter
- Max 1%after cleaning
- Metal detection
- Every lotbefore packing
- Colour sorting
- Opticaloff-colour removed
Registrations
Registered to export
Further certifications are added here as documentation is confirmed.
- IECImporter-Exporter Code, registered
- GSTGoods & Services Tax, registered
- UdyamUdyam (MSME) Registration, registered
Ask for the specification
Tell us the variety and destination. We send the specification we test against, with pricing.